Serbian food ?

Serbian food, what is this and what the story and traditions behind it? well its easy to explain actually considering that the ottoman empire was conquerors for 500 years it leaves big traces in culinary heritage, so actually the food is very much Balkan style with heave influences towards the middle east kitchens, but of course with normal Serbian adaptions like Pork in all kind of forms.

Cevapcici is the most recognizable dish outside Serbia by all means, its the most sophisticated piece of ground meat you can taste, seasoned to perfection and bbq over charcoal to be eaten with kajmak (clothed cream) ajvar (roasted pepper salsa) and fine chopped onion, beautiful in its own simplicity.

below is photos from my last visit in Belgrade with my girls, cheese selection with kajmak of curse, whole roasted piglet and lamb in spit, slow roasted and delicious (condiments are hidden, roasted peppers and cabbage salad)

Tolombe, this syrup drenched fried pastries and my all time favorite and I always search for the best!!

and krofne with jam or Nutella, lovely fried doughnuts light as clouds is the perfect pairing with your late night coffee and rakija. ZIVELI

 

Last team of SFRJ

SFRJ or what we now days would refer as ex Yugoslavia was the country where I was born and spent all of my summer holidays with family and friends while rest of the year we lived in Sweden.

I took this photo from a wall picture at Tanjug tv station when I was there some time ago because it reminds me so much about my dad who lived and died for football and I remember so well when he was bringing me to all games to watch him play and later on we went to games as spectators, this guy known  everyone, from trainers, coaches players and all the former super pro guys playing in all the best European teams, I recall especially the last game ever played by the Yugoslav team as national against Faro Island, this game was played in Landskrona and of curse we where there, my dad walked in to the locker room and everybody started to hug him and great him, unbelievable to watch and I was super proud of curse, the team won this game but few weeks later Yugoslavia was banned from UEFA to participate because of the war at that time. he sent me to a sports shop to buy the most expensive ball I could find and this he throw to the players to sign, this ball have all the names of the last Yugoslavian team ever and will never be copied, I miss my dad everyday and I so sorry for my girls never had a chance to meet him, rest in piece dad .

 

The great Pharaoh Tutankhamun

 Tutankhamun, what an exiting name, the legendary mummy with the golden mask and the massive treasures found in his tomb by Carter.

The exhibition of king Tut can be seen at Cairo national museum as now before it will be moved and at display in the new grand museum in Giza.(another post for this grand place) 

National Egyptian museum located in a beautiful pink building at Tahir square in central Cairo hosts some of the biggest collection of Egyptian treasures as it should be, and I also believe that all worlds museum should give back Egypt items that was stolen from here,  it belongs to Egypt and Egyptian people, but at the same time when you visit this pink marvel you realize how dirty, not maintained and unorganized this place is, its Egypt in a nut shell, they don't care about anything, way of thinking and way of doing, its very sad to see and not nice at all, but some of Tuts items are on display and should not be missed.

On the other hand the 3D Tut extravaganza at the partly opened grand museum is worth a visit, it explains very well king Tuts voyage in life and afterlife, please book a guide there, its so mush better and worth it.

Built for eternity with Ramses, Thut and the boys part 1

 Egypt, the land of mystery, history, mummy's, Ramses the great and pyramids how cool isn't this?! I have now been slightly over a year in Cairo and slowly starting to understand this culture, religion and Egyptians, but will for sure never EVER not even close understand it fully, this is not possible as a non Egyptian with different values in life to do.

I have here around 150 staff working for me and Its extremely challenging especially that non have any culinary degree or proper training, some started 20 years ago in dish wash and now runs a kitchen as sous-chef ! only in Africa BTW any title is not given for hard work or knowledge here, its purely for next raised paycheck, that's all, even if you have no clue of what you are doing you will have a title as CDP, S-C or whatever, I thought that I was the luckiest guy ever when I came and saw that I have 12 S-C and 18 CDP, wow this should be a pace of cake, but NNOOO WAY habibi, so not true at all, and what a mistake to believe.

Egyptian men are strange, they try to act masculine but they cant, they try to be clever, but they are not, only spoiled bratts where they women takes care of them and also their mother, they are not able do do anything regarding the household as we non Egyptians can do and are finding as normal.

talking about sex, smoking shisha and drinking tea is how the perfect man spend his time here with his habibis in coffee shops and taverns and i am sure that there is a reason why alcohol and drugs is consider haram, or this all would go south very fast, I think that there was a clever guy long time ago who realized that his people was not the most clever.

pathetic,  childish and afraid of woman empowerment and then they try to tell me that ~we actually build the pyramids~  wich is not true at all BTW but this is for some other time