You know when you sometimes meet people that you instantly like and find ambitious, creative, humble and bad-ass talented? all thin imbedded in this young talented Serbian pastry chef that I had the pleasure to judge last week, I could pay for these desserts over again in any high-end restaurant in the world, fantastic!!
I can't wait to see what she and her National Serbian junior team will accomplish in the upcoming culinary world cup end of November, I will be there supporting and more from this event later.
Bravo Sef!!
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