A well-known Swedish Chef Dragan Unic,
originally from Serbia, is famous for his straightforward way of cooking that
makes him an interesting and entertaining seminar holder. Chef Dragan is a board
member of the Swedish Chefs Association, including the national culinary senior
and junior teams, and an active partner in the Skåne Culinary Team. Cooking for
more than 30 years on the culinary scene in some of the best restaurants in the
world has made Chef Unic well-known in international chef’s circles. Not only he
is an honorary member of several associations and an international judge, Dragan
Unic is also a certified Sommelier, specialized in food and wine
pairing.
“Having been born in Serbia, raised in
Sweden and travelled the world have thought me a precious lesson – networking,
personal contact and understanding mutual differences is of major importance.
Therefore, every CD has a task to communicate with its members, to understand
their ways of doing things and goals they want to achieve, sense their
difficulties, and finally guide them towards appropriate solutions for the
benefit of all”.
